Bread without baking powder
5 breads from the library, and we checked every ingredient in every one of them before it went on this list.
51 of the 1,124 recipes in this library name baking powder somewhere.
Three of these five use yeast, where none of the breads here with baking powder in them do.
- Blue Corn Pan Bread
Six ingredients, cornmeal, wheat, raisins and brown sugar among them.
Every line, as published:
- 3 cups water
- 2 cups blue cornmeal (yellow may be used)
- 1 cup yellow cornmeal
- 3/4 cup raisins
- 1/2 cup sprouted wheat
- 1/3 cup brown sugar (packed)
- Bread in a Bag
Puts rapid rise yeast, powdered milk, all purpose flour and sugar to work, out of eight ingredients.
What goes in:
- 2 cups all purpose flour (plus extra for kneading)
- 1 cup whole wheat flour
- 3 tablespoons powdered milk, nonfat
- 3 tablespoons sugar
- 1 teaspoon salt
- 1 tablespoon rapid rise yeast
- 3 tablespoons vegetable oil
- 1 cup warm water, 120 to 130 °F
- Chapatis Flatbread
Builds on whole wheat flour, in a list of four ingredients.
Everything in it:
- 2 cups whole wheat flour
- 2/3 cup warm water
- 2 teaspoons vegetable oil (or cooking oil of choice)
- 1 dash salt
- Mixed Grain Bread
Builds on rye flour, active dry yeast, cornmeal and whole wheat flour, in a list of ten ingredients.
The full list:
- 1/4 cup yellow cornmeal
- 1/4 cup brown sugar, packed
- 1 teaspoon salt
- 2 tablespoons vegetable oil
- 1/4 cup boiling water
- 1 packet active dry yeast
- 1/4 cup warm water, 105 - 115 degrees
- 1/3 cup whole wheat flour
- 1/4 cup rye flour
- 2 1/4 cups all-purpose flour
- Oatmeal Bread
Nine ingredients, molasses, active dry yeast, rolled oats and whole wheat flour among them.
Every line, as published:
- 1 cup rolled oats
- 1 teaspoon salt
- 1 1/2 cups boiling water
- 1 packet active dry yeast
- 1/4 cup warm water (105 to 115 degrees F)
- 1/4 cup molasses
- 1 1/2 tablespoons vegetable oil
- 2 cups whole wheat flour
- 2 cups all-purpose flour
Every recipe verified without baking powder →