Eat Without

Pear Rabbit

Source: Chickasaw Nation Get Fresh! Nutrition Education Program

Published by the USDA MyPlate Kitchen library. Read from an archived copy of the source page captured 2025-12-31.

A cute and fruity "rabbit" snack that kids can help make.

Makes
1 Pear Rabbit

Ingredients

  • 3 canned pear halves
  • 1 tablespoon raisins

Directions

  1. Wash hands with soap and water.
  2. Place 2 pear halves, flat side down, on a small plate to make the body.
  3. Use butter knife to cut a tail, ears and feet from another pear half. Add each part to the body.
  4. Use butter knife to cut one raisin in half and place on small end for eyes.
  5. Enjoy your pear rabbit!

Notes

Adults: If cooking with kids, use can opener, open pear halves and discard sharp-edged lid. Learn more about: Pears

Quoted for reference only, exactly as the source printed it, so check product labels yourself before relying on any of it. The methodology page covers the guarantee, and how a contributor can have their text removed on request.