Eat Without

Fruit Juice Slush

Source: Lifeskills in Food Education, Food Skills Cookbook University of Hawaii at Manoa Cooperative Extension Food Stamps Nutrition Education Program

Published by the USDA MyPlate Kitchen library. Read from an archived copy of the source page captured 2025-12-31.

Blending your favorite fruit juice concentrate with ice and water will give you a quick and refreshing drink on a warm day.

Makes
6 servings

Ingredients

  • 12 fluid ounces 100% fruit juice concentrate
  • 12 fluid ounces water
  • 3 cups ice

Directions

  1. Wash hands with soap and water.
  2. In a blender, place juice concentrate, water, and half of ice.
  3. To prevent spillage, do not pass the top line of the blender.
  4. Blend while gradually adding remaining ice. Serve.

Notes

Use any flavor of juice concentrate. If slush is too thick, add more water.

Quoted for reference only, exactly as the source printed it, so check product labels yourself before relying on any of it. The methodology page covers the guarantee, and how a contributor can have their text removed on request.