Frozen Pear Pops

Name: Frozen Pear Pops
Yield: 4 Servings
Ingredients: 1 cup canned pears, drained; 1 cup low fat yogurt; 6 ounces frozen orange juice concentrate, thawed; ice cube tray or small paper cups; straws or popsicle sticks

Source: USDA Center for Nutrition Policy and Promotion

Published by the USDA MyPlate Kitchen library. Read from an archived copy of the source page captured 2025-12-31.

These frozen pear pops are a refreshing treat! Sweet pears mixed with orange juice and yogurt is a snack that is sure to please.

Makes

4 Servings

Ingredients

1 cup canned pears, drained
1 cup low fat yogurt
6 ounces frozen orange juice concentrate, thawed
ice cube tray or small paper cups
straws or popsicle sticks

Directions

Cut canned pears into small pieces.
Add yogurt and orange juice to cut pears and mix well to combine.
Divide into 8 ice cubes squares (or 4 small paper cups).
Place in cut straws or popsicle sticks.
Freeze and enjoy!

Notes

Learn more about: Pears

Quoted for reference only, exactly as the source printed it, so check product labels yourself before relying on any of it. The methodology page covers the guarantee, and how a contributor can have their text removed on request.